The National Certificate in Hospitality (Operations & Supervision) Level 4 will enable you to be the complete Hospitality Professional. This qualification will enable you to be employed around the world in this exciting industry. Currently the Hospitality industry provides unlimited job opportunities within Hotels, Cruise Ships, Resorts, Nightclubs, Restaurants and Bars.
The year long National Certificate in Hospitality (Operations & Supervision) Level 4 covers all aspects of Hospitality Operations Supervision including:
- Food and Beverage Supervision
- Liquor Licensing
- Hospitality Administration including Accounting, Sales and Marketing
- Human Resource Supervision
- Bar, Cocktail, Coffee, Wine and Beer Service
- General Bar and Restaurant Supervision
The course also includes field trips to some of the top hotels, bars, restaurants, cafes and breweries in New Zealand where you get to see for yourself some of the behind the scenes action that it takes to make yourself a success in this fast paced industry
Course Highlights
- Learn all your skills in a licensed bar & restaurant environment
- Practical hands on training
- Use real commercial equipment
- Tutors are experienced hospitality industry managers and owners themselves
- Gain work experience while you train
- Comprehensive course manual supplied
- Great employment opportunities upon completion
- Bar, wine, coffee and hospitality management skills covered in the one course
Qualifications Gained
- National Certificate in Hospitality (Operations Supervision) – Level 4
Campus
Start Dates
- Monthly. View course start dates here.
Duration
Entry Criteria
- 18 years and over
- IELTS score of 5.5 or equivalent.
- Valid Student Visa
Enrol for the National Certificate in Hospitality Level 4 online now!